Offer summary
Qualifications:
High School diploma or equivalent, Ability to work weekends and holidays, Flexible with rotating schedule, Ability to read, write, speak English, Preferred experience in nutrition/dietetics.Key responsabilities:
- Prepares and portions food items
- Maintains food safety and sanitation standards
- Cleans work stations and kitchen equipment
- Washes dishes and utensils appropriately
- Disposes garbage and maintains cleanliness