Offer summary
Qualifications:
Degree in Business, Marketing, or Food Technology, Minimum 3 years experience in product management, Strong knowledge of market analysis and trend research, Understanding of consumer needs and high-quality food, Experience in managing interdisciplinary teams.
Key responsabilities:
- Identify market and consumer trends
- Manage the entire product lifecycle
- Collaborate with R&D on new products
- Lead projects for new product launches
- Implement measures for product optimization