Offer summary
Qualifications:
Bachelor’s degree in relevant field, Minimum of 5 years experience in quality assurance/control, Knowledge of FDA, USDA, FSMA, HACCP, AAFCO regulations, Experience in lean manufacturing processes, Certifications in Quality Management or HACCP.
Key responsabilities:
- Develop and maintain QA/QC program
- Ensure compliance with regulatory standards
- Manage quality control processes at manufacturing sites
- Conduct regular audits for quality assurance
- Train teams and lead continuous improvement initiatives